Intelligent nutrition

Our multimedia and achievement-oriented society places great demands on us: at school, at university, at work. Although brains, nerves and eyes have to perform at their best every day, unfortunately they are often very neglectfully nourished. Did you know, for instance, that our brain only makes up 2 % of our body mass, but even when resting needs almost a quarter of the energy requirement of our whole organism. This makes it clear what a great job the small grey cells have to do every day – for which we should really provide them with optimal nourishment.

The good news:

There are foods that effectively support our brain and nerve cells in their function. For this purpose Cellagon vitale plus was compiled on the basis of traditional knowledge and current scientific results.

For this reason Cellagon vitale plus

  • With a well-conceived recipe for the nutrition of brain and nerve cells
  • A high content of “brain food“ such as lecithin, vitamin B1, flavonoids and gingko extract.
  • Also contains the eye nutrients lutein, zeaxanthin and astaxanthin

Nourishing the nerve cells

A needs-based nutrition can support concentration, reaction, learning aptitute and the memory quite naturally. It is a fact that, the better the transfer of messages in the nerve cells functions, the higher is the general mental performance. Of course we wish ourselves this capability for the whole of our live, up to a ripe age. Today we know that sporting exercise, sufficient sleep, intellectual challenges and a needs-based diet play an important role in bringing our brains alert.

Stress and depression can also be counteracted by the correct diet. Because stress resistance and moods are directly dependent on neurotransmitters in our brains; one of these is serotonin. In people suffering from depression the serotonin content of the blood is about 50% lower than in healthy people. However, our body cannot simply product neurotransmitters. To do so it needs vitamins, minerals and protein in order to bind the basic components, for example vitamin B, Omega-3 fatty acids, magnesium, selenium, zinc or iodine.

In its recipe Cellagon vitale plus combines traditional knowledge handed down over the centuries with the results of modern research. This interplay of tradition and modern makes Cellagon vitale plus something very special. Thus, besides valuable lecithin, Cellagon vitale contains, for example, complex carbohydrates that do not stimulate insulin secretion and easily digestible proteins and phospholipids that can also contribute towards strengthening the brain and nerve cells. The functional substances most recently repeatedly mentioned as so-called “brain foods” such as Omega-3 oils, gingko extract, rhodiola rosea, folic acid, flavonoids, such as are contained in e.g. elderberries, and the vitamins B1 and B12 are, of course, also components of the intelligently composed recipe of Cellagon vitale plus.

Supporting learning

Even our children need “brain nutrition”. Demands are made of them at an ever-earlier age. The general stimulus satiation and the continually increasing pressure to perform, impose a particular burden on them. A regular, healthy, well-balanced diet, sporting activity, plenty of sleep and time for creative play helps them to concentrate better, to learn more easily and to be more even-tempered.
With Cellagon vitale plus even children and young people are provided with valuable nutrients to naturally support concentration and mental performance.

Ingredients

1) Acerola cherry
2) Apple
3) Artichoke
4) Astaxanthin
5) Brewers’ yeast
6) Broccoli
7) Buckwheat germ
8) Carnitin (L-carnitin)
9) Carnosin (herbal)
10) Cistus incanus
11) Oil rich in DHA (Microalgae Schizochytrium sp.)
12) Iron
13) Fruit pectin
14) Ginkgo
15) Elderberry
16) Blackcurrant aroma (natural)
17) Blackcurrant
18) Blackcurrant seed oil
19) Lecithin (Soy)
20) Lime


21) Lutein
22) Magnesium
23) Mate
24) Mineral water (natural)
25) Oligofructose
26) Oligopeptide (Soy)
27) Phosphatidylcholine (lecithin)
28) Phosphatidylserine (lecithin)
29) Spring water (vitalised)
30) Quinoa
31) Rice germ
32) Rhodiola rosea
33) Sour cherry
34) Black carrot
35) Selenium
36) Steviol glycosides
37) Grape
38) Vitamin E
39) Wheat grass, green
40) Zeaxanthin
41) Zinc

Recommendations for use

Mix 25 ml Cellagon vitale plus with 225 ml drinking water, mineral water or juice. 1 x 250 ml finished drink corresponds to one portion. Naturally cloudy. Only drink diluted in the recommended ratio.


For those who always want to have Cellagon with them, there are the easy to handle portion bags (sachets) to take along. One sachet contains the recommended amount and is easy to handle. Simply tear open and stirin fresh water.  Available for all products.

Average calorific and  nutritional values
 
 In the finished drink per 100 ml
   In the finished drink per portion=250 ml   % recommended daily quantity
Calorific value kj/kcal
76/18
 190/45
  
Protein g 0,8
 2,0
  
Carbohydrates g 3,2
 8,0
  
of these      
Sugar g 2,5
 6,3
  
Fat g <0,2
 <0,5
  
of these      
Saturated fatty acids g <0,1
 <0,2
  
Polyunsaturated fatty acids g 0,024
 0,06
  
Roughage g
 2,2
 5,4
  
Sodium g
 <0,005
 0,01
  
Bread units 0,3
 0,7

Vitamins


 In the finished drink per 100 ml
   In the finished drink per portion=250 ml
  % recomm. daily quantity
Vitamin C mg
 48
 120
  150
Vitamin E mg
 7,2
 18
  150
Niacin mg
 4,8
 12
  75
Pantothenic acid mg
 3,6
 9  150
Vitamin B6 mg
 0,84
 2,1
  150
Vitamin B2 mg
 0,84
 2,1
  150
Vitamin B1 mg
 0,66
1,7
 150
Folic acid µg
 80
 200
  100
Biotin µg
 30
 75
  150
Vitamin B12 µg
 1,5
 3,8
  150


Minerals

 In the finished drink per 100 ml
 In the finished drink per portion=250 ml   % recomm. daily quantity
Calcium mg
 -
 -
 -
Iron mg
 0,84
 2,1
 15
Magnesium mg
 23
 56
 15
Zinc mg
 1,2
 3,0
 30
Manganese mg
 0,12
 0,30
 15
Copper mg
 0,06
 0,15
 15
Selenium µg
 3,3
 8,3
 15
Chromium µg 2,4
 6,0
 15
Molybdenum µg
 3,0
 7,5
 15

Video: Cellagon vitale plus

Cellagon vitale plus